So so good!

Here's a couple grilled pizzas I whipped up while my brother and sister-in-law were visiting last week.

On the top we have a BBQ chicken pizza. I marinated chicken breasts in BBQ sauce overnight, then grilled and chopped 'em up. I lightly grilled some homemade pizza dough, then drizzled on BBQ sauce, and piled on the chopped up chicken with corn cut fresh from the cob, purple onions, scallions, torn up provolone and cheddar cheeses (just from deli slices), and a little bit more BBQ sauce, then tossed it back on the grill to get hot and melty!

And on the bottom we have a more traditional pizza - again the dough was pre-grilled, and then I put on torn up fresh mozzarella, sliced plum tomatoes my brother brought from his garden, torn up basil leaves from the pots out on the deck, a drizzle of olive oil and just a light pinch of pepper.

"The favorite" depends on who you asked - Brett looooved the BBQ chicken pizza, Jesse looooooved the pizza marguerite, and Sean? Well, I think he ate a fair amount of each!