The kitchen wrecker!
Kind of a lumpy looking meringue...considering how much making this trashed the kitchen, it better taste freaking awesome!
I WILL say the components tasted really good - the lemon curd, and the raw meringue. I guess my biggest fear, based on prior experience, is that the consistency will suck. I've had a great looking lemon meringue turn to soup in the crust before (not a good thing!).