Three out of four isn't so bad, right? In addtion to pot roast (from the new Cooking Light), Mac and Cheese (a recipe from a cookbook I got Brett last Christmas), and Date and Apple Bars (again, Cooking Light), I had ALSO planned to do up some of Aunt Nadine's salsa and can it. But considering I got started at 330 today, I had to accept my limits...no salsa. Still, everything else turned out quite good!
Beef Pot Roast with potatoes, carrots and celery
Mac N Cheese
Date and Apple bars